Sauces in Singapore are typically made for cooking dishes while doubling as a dip for fried or grilled dishes. Since Asian cuisine is a diverse combination of fried, grilled, stir-fried, braised and sauteed, most of our sauces are multi-purpose and not specific to just one dish. Tai Ma Chu Hou Paste is a popular product here at Amigo SG. It is typically used for s